Celebrate Earth Day with a trio of wines from sustainable wineries, with light accompaniments. Fronterra Resources beverage director Emily Edwards will explore the various characteristics of sustainability in winemaking from grape to cork, tasting and comparing organic, natural, and biodynamic wines. Bottle sales will also be available. Guests must be 21 years old to participate.
Date and Time
Sunday Apr 10, 2022
1:00 PM - 3:00 PM EDT
Sunday, April 10 at 1pm *limited seating, later time slots will become available if this hour fills
Location
Little Crossings Pantry
146 Casselman Rd.
Grantsville, MD 21536
Fees/Admission
$25 per person
